BrokeAss Gourmet

BrokeAss Gourmet

$5 Dessert: Brown Sugar-Banana Spring Rolls

  • Prep Time 0:10
  • Cook Time 0:10
  • Estimated Cost $5.00
  • 19 Comments

This is one of those desserts that impresses everyone—and for good reason. These spring rolls are sophisticated-looking and bursting with flavor…so don’t bother telling anyone that they were ridiculously easy to make and cost you almost nothing. Just bask in the praise and thank me later.

Ingredients

  • 4 large egg roll wrappers $2
  • 1 banana $0.50
  • 4 tbsp brown sugar Pantry
  • 4 tbsp shredded coconut $1
  • cinnamon $1.50 for 1 oz.
  • vegetable oil Pantry

Directions

  1. Slice the banana into fourths lengthwise so you have four long pieces of banana. Slice the long pieces in half so you have eight short, thin pieces of banana.
  2. Lay a wonton wrapper on a clean, dry surface. Make a little mound with 1 tbsp of coconut and one tbsp of brown sugar in the center of the wrap. Lay 2 banana slices on top of the mound, sprinkle a dash of cinnamon on the banana and roll up, tucking in the ends of the wrapper, as though making a little burrito. Repeat with the remaining wontons.
  3. Heat about an inch of oil in a medium frying pan over high heat. Cook the spring rolls for 1-2 minutes on each side until golden brown and crisp. Drain on paper towels.
  4. Serve sliced on the bias, garnished with a little more cinnamon.

 

Category: Meals

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What They're Saying

maggie (p&c), on Mar 29, 03:31 PM, wrote:

Yum. I’m impressed, even if you’ve told me they’re easy to make and cost you practically nothing.

Sherry Goes, on Mar 31, 08:11 AM, wrote:

I made these the other night and they were wonderful. Thank you!

I love desserts, on Sep 2, 05:59 PM, wrote:

YUM! I love fried bananas! Can’t wait to make this recipe!

robin, on Oct 3, 10:13 PM, wrote:

awesome recipe, can’t wait to try it. only critism is that pantry items are NOT FREE! if you wanna talk budget, “pantry” items make up a good portion of the grocery budget so get real with your pricing, please.

seriously.

jennifer larkins, on Dec 3, 12:00 PM, wrote:

They look delectable

axel g, on Jan 3, 03:50 AM, wrote:

Thanks for sharing!

What a great recipe…

Lee-Ann, on Jan 20, 11:43 AM, wrote:

These look super yummy. They will certainly be dinner….errrr….dessert this weekend!
http://themammagoddess.blogspot.com/

A-Man, on Feb 16, 01:19 PM, wrote:

Delicious. These banana spring roles are a great dessert. Thx.

Kristine Saleh, on Mar 14, 05:17 PM, wrote:

I LOVE your site! The name especially. How can I print your recipes? I signed up for your emails.

Thanks,
Kristine, a broke ass mom of 2 tennis playing kids.. hence the email address

kate, on Mar 20, 11:45 PM, wrote:

robin, the pantry items are assuming you have “the $50 pantry.” you can find the ingredients and prices for each of them in gabi’s similarly titled article. taking that into consideration, i’d say the prices are pretty accurate.

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